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1 8-oz pkg egg noddles
1 24-oz can dinty moore vegetable stew
1/2 stick butter
salt to taste
garlic powder to taste
pepper to taste
Precook noodles, drain. In a buttered casserole place layers of noodles, vegetable stew, salt, pepper and garlic powder. Repeat layers and top with butter. Bake at 350 degrees until heated through.
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